Tag Archives: historical fiction

Sunday Salon

The Sunday Salon.comWhat a week! The toilet didn’t fall through the floor, and I am happy about that.

I finished the contemporary fantasy I began last week, Solstice Wood, and I enjoyed it much. I need to pay more attention to this genre. It was a good story, and Patricia A. McKillip writes so well. I understand why she’s won awards.

 Now I’m reading The Writing Life by Ellen Gilchrist.  Her essays are wonderful and are just the dose of non-fiction I needed. I found it at the used bookstore I frequent.

I’m well into Ines of My Soul, the audio book I’m listening to. A good historical fiction novel, and the reader  is excellent.

In the used bookstore, I picked up a hard copy of  Thirteen Senses by Victor Villasenor. Reviewers suggest reading Rain of Gold first, but I won’t. If I like Thirteen Senses, I’ll go backward and read the others. I also found a hard copy of City of the Beasts, a YA book that I considered for my friend Susan’s daughter. But the reviews are so mixed on this one, so I’m not sure.

Happy reading to all!

Advertisements

2 Comments

Filed under Uncategorized

Sunday Salon: A Few New Finds

brrrWe’ve been experiencing an exceptionally chilly November for our area over the past week. Usually I read for an hour at least before bedtime. But last week, after snuggling under the down comforter, I was unable to read more than a few pages before growing sleepy…verrryy sleepy. The fact that I’ve been so busy at work didn’t help.

I did finally finish The Gifted Gabaldon Sisters, and I think I’ll review it later this week. Now I’m digging into The Heretic’s Daughter, historical fiction about the Salem witch trials written by a direct descendent of one of the victims.

A couple of nonfiction titles drew my attention this week. The Flavor Bible, written by husband-and-wife team Andrew Dornenburg and Karen Page, promises to show readers how to intuitively combine flavors and creatively use herbs, spices, and other seasonings to enliven their cooking.

Alphabet Juice: The Energies, Gists, and Spirits of Letters, Words, and Combinations Thereof; Their Roots, Bones, Innards, Piths, Pips, and Secret Parts, With Examples of Their Usage Foul and Savory, by humorist Roy J. Blount, Jr. (of NPR’s Wait, Wait…Don’t Tell Me), sounds like a laugh-out-loud way to learn more about usage and the English language.

Another foodie book to be released in January, this one a novel, also sounds intriquing. The School of Essential Ingredients is described as “reminiscent of Chocolat and Like Water for Chocolate, a gorgeously written novel about life, love, and the magic of food.” Can’t wait to read this one.

2 Comments

Filed under book chat, food, historical fiction, Latin American authors, Nonfiction, The Sunday Salon

The Messenger

Who: Mayra Montero
Why: An original concept, based on factual events. In 1920, a bomb exploded at a theater in Havana while Enrico Caruso was singing, and he fled, disappearing for awhile. That much is true. The author imagines what happened next in this love story between Caruso and a woman whose godfather is an Afro-Cuban santero. Mythical and poetic, mixing santeria and Chinese folk magic. Ran across this mesmerizing read in a used bookstore a few years ago.

Leave a comment

Filed under Latin American authors, Literary Fiction